Sarah White 20 Jan 2022 / Categories: South Island, Top of the South, Health & Wellbeing PREPARING FOR COVID-19-WINEGROWERS CHECKLIST Is your vineyard prepared? New Zealand Wine have produced a checklist to help members create a business continuity plan to ensure they can continue to operate with as little disruption as possible, should a staff member contract COVID19. Below is the link for this checklist. Previous Article ON FARM COVID19 PLAN Next Article Cow Cockies and COVID-19 Print 6360 Documents to download preparing-for-covid-19-case-checklist (2)(.docx, 45.02 KB) - 1774 download(s)
30Apr2025 Community Dinner, Ruawai 30-Apr-2025 5:00 PM Read more Community Dinner, Ruawai 30th April | 5pm | Ruawai Tokatoka Hall The dry conditions have been tough, so join us to take some time out, grab a burger, and connect with your community. Industry experts will be on... Read more